Directions . Preheat oven to 375°. In a small bowl, whisk together cornmeal, flour, sugar, baking powder and salt. In separate bowl, whisk together cream-style corn, buttermilk, melted butter and ...

Use a sugar-free cornbread mix and canned corn with no sugar added to make it sugar-free. Tips for the Best Creamed Corn Casserole Don’t forget to preheat the oven to 350°F!

Steps. Preheat your oven to 350 degrees. In a large bowl, add your cans of corn, cornbread mix, sour cream, melted butter and egg. Mix until just combined and pour into a small casserole dish or a ...

In separate bowl with wooden spoon, mix creamed corn, buttermilk, eggs, and 6 tbls. of melted butter together until smooth. Stir in cornmeal dry mixture. After melting 2 tbls. of butter in cast ...

1 cup cornbread crumbs Directions: Slice corn kernels off of the corncobs. Save the cobs for the corn cream. Heat a medium-sized sauce pan, add the butter and sauté the shallots and garlic until ...

Southern Corn Sticks (aka cornbread sticks) are crispy on the outside, and moist and tender on the inside. They are a snap to make and are perfect with soups and stews.