These moist banana muffins with cream cheese are sure to be a big hit with the whole family! SEE PRINTABLE RECIPE CARD HERE ...

For more tips and tricks and step-by-step photos and instructions, please see the original recipe: Red Velvet Muffins Make ...

Fill each prepared muffin well with about 1½ tablespoons batter and use a small offset spatula to spread over bottom. Drop 1 tablespoon cream cheese into each batter-filled well. Spoon a scant 2 ...

Line a 12-hole muffin tray with paper muffin ... In a small bowl, add the cream cheese and caster sugar to the remaining zest and mix well – this will be your filling. Using the coarse-hole ...

You know that moment when you're craving cheesecake but not the heavy sugar crash that usually follows? We do. But we found ...

But I would never say no to a really good muffin ... This recipe is as versatile as it is satisfying. If you don’t like Gruyere (a hard, nutty Swiss cheese), use sharp or mild cheddar ...

“We all know the muffin top is the best part of a muffin ... "Make sure the butter and cream cheese are nice and soft so the dough comes together easily," Heuck explains.