This week’s recipe is for Croissant Almond French Toast Bake. Years ago, I made french toast with individual croissants. But as we age, we get wiser. It’s much simpler to chop up the ...

Toss gently, if desired, taking care not to tear up the croissant pieces too much Bake in preheated oven for 45 - 60 minutes, or until edges are deeply golden brown and center is set. A shorter ...

Whisk 2/3 cup whole milk, 3 large eggs, 1 tablespoon packed brown sugar, 2 teaspoons vanilla extract, 1/4 teaspoon ground ...