Suprême croissants are some of the trendiest items in the baking world these days. If you're interested in making your own at ...

The most-watched YouTube video for the New York Times’ Cooking channel features chef and cookbook author Claire Saffitz ...

Imagine sitting in a bakery as steaming croissants make their way out of the oven — that's what the croissant candle brings to the table. | Credit: Earl Of East Every time I stroll past a bakery ...

Preheat the oven to 200C/180C/Gas 6 and have a 12-hole muffin tray at the ready (to give the six croissants room!) Put the ricotta in a bowl and whisk to loosen, then add the sugar and vanilla (if ...

Air Fryer Creme Egg Croissant Balls Ingredients One creme egg ... the air fryer and cook at 170 for eight minutes. If using an oven rather than an air fryer, double the cooking time.

Grease a deep baking tin or ovenproof dish with butter. Preheat the oven to 160C/150C Fan/Gas 3. Cut the croissants up into chunks and arrange in an even layer in the dish so there are no big gaps.