This rich and satisfying lamb and lentil curry uses a great-value cut of meat for a tasty dinner on a budget. This dish is great for making ahead, check the tips section for freezing instructions.

Chrisman suggests making a marinade with garlic, brown sugar, curry powder ... over-marinating can lead to mushy lamb meat. Read more: 5 Grocery Store Rotisserie Chickens You Should Buy And ...

This dish is straight from Kerala. Lamb, potatoes, beans with loads of coconut in it. Served with steamed rice. Put the meat in a pressure cooker and add 1 onion, curry leaves and half a glass of ...

This fragrant, sweet and spiced lamb curry is magnificent enough for a celebration like Eid or a Ramadan dinner party where you want to impress. But it's also really easy. Don’t be scared of the ...

Whether it's around Easter time or not, lamb is a brilliant meat to have in a curry. Its high fat content means that it will stay succulent during cooking and is unlikely to dry out. We have a curry ...