You may have heard of white and dark meat varieties of chicken, but what does the difference really mean for your next ...

Maybe because we are eating so much chicken, we’re finally beginning to notice the flavor. I can even see a new marketing campaign on the way: Chicken – the other dark meat.

Love chicken? Here's what to know about the healthiest cuts and the pros and cons of white meat versus dark. (Getty Images) ...

I am writing this just after eating Thanksgiving dinner with my family, and I am wondering just how many people have given any thought to the turkey they just ate? What I mean is, does anyone ...

White meat chicken is also richer in some vitamins and minerals than dark meat cuts. You get more calcium, phosphorus and magnesium with white meat, which are important for healthy bones ...

If you love chicken but just want the top line details, I've got you covered. To dive deeper, keep scrolling or click on the titles below. White meat — mild flavor, high in protein, low in fat Dark ...