The renal diet is an eating plan that promotes kidney health and slows kidney damage. It has been proven to slow disease progression in people with chronic kidney disease.

When following a renal (kidney disease) diet, consuming foods low in sodium, phosphorus, potassium, and protein is crucial to promote kidney health.

People with CKD are often placed on a renal (kidney) diet to slow the progression of the disease, relieve symptoms, and maintain nutrient stores. This specialized diet focuses on controlling the ...

Fish delivers protein, and when you choose a fatty fish like tuna, salmon or trout, you're also getting omega-3 fatty acids.

Experts have said that kidney damage can begin silently in childhood and progress if the exposure is sustained.

If you have kidney disease, it's crucial that you maintain low potassium levels. Learn more about how you can create a kidney disease-friendly and low potassium diet.

Research shows that the damage from high blood pressure often happens slowly over many years. A study published in the New ...

Diet plays a big role in slowing CKD. A diet low in sodium (salt) helps reduce blood pressure and swelling. Too much salt ...

Fruits and vegetables are without question an important part of nutrition — but a new study shows how important they are to chronic disease prevention.

Reducing salt intake and consuming moderate amounts of protein can help ease the burden on the kidneys, enabling them to ...

The meaty meal plan may reel in high protein or animal fat seekers, but credentialed nutrition professionals say there are ...

The kidneys have a crucial role to play in the overall health of an individual—they remove waste, maintain fluid and ...