Masala Papad is a beloved Indian appetiser known for its crisp texture and spicy toppings. This easy-to-make dish is a ...

As a side dish with rice and dal, as a snack with drinks, papad is a crunchy wafer that ... Scroll down to learn about nine types of papads you need to spice up your meals. (Image: istock) ...

Papad is a staple in every Indian household. It not only used to enhance the taste but also add that extra crunch to your meal. Papads are of many types, made using different types of flours and ...

And if you look around you will find people enjoying papad in form of snacks too. While papad is conventionally made of moong and dal, there are different other varieties of this snack that are ...

Besides papad is super versatile too - you can actually use it to make different unique dishes. We agree papad is majorly eaten as an accompaniment, but did you know, you can make sabzi, pasta and ...