How could you not love a bean called lablab? Originating in Africa but cultivated in India since Neolithic times, the hyacinth bean (Dolichos lablab) has fed humans and livestock for millenniums ...

Hyacinth Bean is a useful legume that is simple to raise at home. Learn step-by-step how to grow hyacinth beans in your home garden. Whether you’re growing from seed transplants or harvesting ...

Letter Published: 20 April 1946 Parasitism of Striga sp. on Dolichos Lablab Linn F. W. ANDREWS Nature 157, 515 (1946) Cite this article ...

The lablab bean, scientifically called Lablab purpureus (or Dolichos lablab), and locally known as Njahi, is a versatile subtropical and tropical nitrogen-fixing legume.

In the world of legumes, lablab beans also known as hyacinth beans or dolichos, stand out as a nutritional powerhouse with a rich history in various cuisines. Beyond their culinary versatility ...

The lablab bean, scientifically called Lablab purpureus (or Dolichos lablab), and locally known as Njahi, is a versatile subtropical and tropical nitrogen-fixing legume.