Heat the oven to 375 degrees and butter a 9-by-13-inch baking dish. In a medium saucepan, combine the milk, rosemary, thyme, sage and black pepper.

Corn cake three-ways: fresh corn kernels, ... Transfer brown butter to a large bowl; let cool slightly. Step 3. Reduce oven temperature to 350°. Butter a 13x9" baking pan, then dust with cornmeal.

These cupcakes take their cue from traditional cornbread, but they include no cornmeal — just a puree of sour cream and corn with light cake flour. Makes 12 cupcakes Cupcakes: 1 1/4 cups cake… ...

Come summer, every cookout I host has one thing in common: corn on the cob. As a result of years of semi-scientific testing (i.e., hosting lots of cookouts), I have conclusively p ...

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