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Tomato seeds can stay viable for up to 10 years when fermented, dried, and stored in a cool ... varieties include beefsteak, juliet, and cherry tomatoes because they're among the easiest to ...
Indeed, a company based in Israel has developed a dried cherry tomato ... throughout the Mediterranean. Cut the tomatoes in half, squeeze out the seeds if instructed to do so, and rub the cut ...
Georgeanne Brennan is a James Beard award-winning cookbook author whose most recent book with coauthor Barbara Bryant, “Pistachio,” explores a world’s worth of uses for the fabulous green nut.