Click here for the recipe. This recipe is easy to make and delicious to have. Punjabi Dum aloo is for the days when you have unexpected guests. You can cook this in around half an hour, and the rich ...

Punjabi dum aloo recipe video from NDTV Food YouTube channel shows the entire cooking procedure in the simplest way. Crispy, deep-fried potatoes are simmered in a rich onion-tomato gravy offering a ...

Dum Aloo, a slow-cooked potato curry, is a traditional staple of the Kashmiri Hindu cuisine, and it would make a great side for your holiday dinner. Dum means cooked under steam; aloo means potato.

People living around Delhi, Haryana, and Punjabi make this dish with a handful ... you will also find dum aloo on the menu.

Dum aloo is true Kashmiri Pandit cuisine in that it takes a humble root vegetable, applies bucket loads of oils, yoghurt and spices and then employs time as the chief ingredient to cook all of ...

Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...

Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India. It’s almost like chips with everything here, aloo dum with everything there. It’s either easy to ...

The dum aloo phuchkas, dahi phuchkas ... Head to Dacre Lane, aka Decker’s Lane, where you can sample everything from Punjabi and Chinese dishes to authentic Bengali staples.

If you love spicy food, Dum Aloo Punjabi (Rs 530) and Channa Masala (Rs 530) will surely keep you hooked. Dal Chicken (Rs 645) and Chicken Tikka Masala (Rs 645) pair well with Missi Roti (Rs 130).