Is legume pasta really healthier than traditional pasta? In this article we take an in-depth look at the properties, health ...

An Italy that can’t grow its own wheat for pasta? It’s a race against time. Using a shared database in a Microsoft super-computer, scientists from Italy and other countries are working together to ...

Made from the flour of durum wheat, pasta takes its name from the pasty texture of the dough when it is first mixed. Different pastas have different names, many based on the different shapes the ...

Clario Farmstead Pasta, sold at farmers markets around Door County and Milwaukee since 2014, holds a grand opening for the store April 1.

Giles noted a long-term trend in declining durum acres broken by a relative plateau between 1.6 million and 1.7 million acres ...

She recommends using Durum wheat pasta for its consistency and nutritional values. From there, she encourages cooks to put their own twists on sauces. For instance, finishing a ragu sauce with ...