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14 Spanish Egg Dishes You Need To Try At Least OnceArroz con huevo translates to rice with ... include extra ingredients like ham, onion, chorizo, cheese, or herbs. Regardless, the fluffy eggs and tasty potatoes are what really make this Spanish ...
Delia's potato hash with chorizo and eggs makes a strong breakfast option. Equipment: You will need a heavy-based frying pan about 8 inches (20 cm) in diameter, a slightly smaller frying pan for ...
Cook for 8–10 minutes, or until the eggs are cooked. If using chorizo, heat a non-stick frying pan over a medium–high heat. Once hot, fry the chorizo for a few minutes, turning frequently ...
Place the second layer of the tortilla and put the chili con carne on top ... the corn tortilla and place the egg on top. Note: You can garnish the egg with chorizo chicharron (optional), parmesan ...
You whip the egg whites so the pancakes are tall and fluffy. They can be served with lemon-herb butter or maple syrup. The sweet potato and chorizo hash is a great combination of sweet and spicy ...
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