Even if your brunch guests might not be able to name your secret ingredient, they should be able to identify something ...

Season with salt and pepper. In a large nonstick skillet, heat a thin film of olive oil. Crack the eggs into the skillet, season with salt and cook over moderately high heat until the edges are ...

Olive oil can range from vibrant green to golden yellow ... Think simple stir-fries, roasted vegetables, fried eggs, or the traditional Greek dishes under the Ladera (meaning “in oil ...

In a bowl, using a handheld electric mixer, beat the eggs with the sugar and orange zest at medium-high speed until smooth. Gradually beat in the olive oil until creamy, about 2 minutes.