A new study reveals that decades of overfishing have altered the evolution of cod in the eastern Baltic Sea. The research, ...

The median mature length of eastern Baltic cod has halved from 40cm to about 20cm since the 1990s, according to research published last year.

Cod livers are processed to make cod liver oil, a common source of essential vitamins. In the 1990's, Atlantic cod populations fell to 1 percent of historical levels, due to decades of overfishing.

Two new studies add to the evidence that human activity, from fishing to urban development, is driving the evolution of wild animals.

Garrido will be detailing the legacy of Atlantic cod fishing in Southern European countries and the evolution and impact of the Portuguese market. His expertise on contemporary economic history ...

Atlantic cod, a fish that was foundational to New England's economy, is being caught at historically low levels. But a research scientist says cod is in the early stages of a comeback.

Atlantic cod are actually five separate species of fish, not one, researchers have claimed after conducting a genetic analysis – though not everyone agrees with their findings.

Cod liver oil… Urm, YUM. Granted nothing about those three words gets your gastronomical juices flowing, but it is off the scale nutritious. Extracted from the livers of Atlantic cod and usually ...

Atlantic cod, a fish that was foundational to New England's economy, is being caught at historically low levels. But a research scientist says cod is in the early stages of a comeback.