and steamed puto as a starch instead of rice. Anything involving local Dungeness crab is a good bet, and these wildly popular, photogenic black squid ink noodles tossed with tomalley from the crab ...

When you’re cleaning the squid ... The ink will turn the noodles grey – the shade depends on how much ink you have – but it enhances the seafood flavour. Put the rice noodles in a large ...