Stepping into a high-end restaurant promises an elevated dining experience, complete with exquisite cuisine, impeccable service, and an elegant ambiance. However, the formal setting can also ...

Some top fine dining restaurants across the United States have made the switch to takeout and delivery in the pandemic. Find out what’s for dinner in those boxes and bowls.

Two decades ago — or even just a few years back, before the great economic calamity of 2008 — many of the featured ingredients on sous-chef Adam Brick’s tasting menu at Graffiato would have ...

The 'Top Chef: Houston' winner was raised in restaurants and is redefining fine dining. They spoke with Food & Wine Editor in Chief Hunter Lewis about the place of luxury ingredients post-pandemic ...

Most multisensory dining experiences, often hosted at high-end venues and conceptualized by world-class chefs, are expensive and inaccessible. (Krasota’s show starts from 1,200 dirhams, around ...