Garlic Powder: Provides the peppers with a savory, aromatic depth. Smoked Paprika: Imparts a smoky, fire-roasted taste to the peppers. Lemon Juice: Adds a bright, citrusy flavor that cuts through ...

Soft, pillowy, and buttery, nothing beats that first bite into some fresh cornbread. Add another dimension of flavor with ...

Loaded with shrimp, mussels and lobster all over a bucatini pasta, Olivia's in Gettysburg stopped by the FOX43 kitchen to show how to make the dish!

A gorgeous supper dish inspired by flavours from the Mediterranean - roasted peppers, tomatoes and a simple basil sauce. Serve with your favourite pasta. Pre-heat the oven to 180C/350F/Gas 4.