For every 12 servings, start with 1 cup of mayonnaise, ½ cup of relish, and 1 teaspoon of lemon juice, and use Tasting ...

W hether you're eating store-bought fish sticks or sitting down to a huge plate of homemade fish and chips, you're going to need sauce for your fried fish to make it as delicious as possible.On ...

Fried Fish with Tartar Sauce Recipe, Learn how to make Fried Fish with Tartar Sauce ... Just before serving, heat the oil and deep-fry the fish to a golden brown. Nutritional Value. 2262 kcal Calories ...

Monarch & Lion’s Fried Fish & Tartar Sauce . Tartar Sauce. Quantity: Unit of Measure: Ingredient: 2: Cups: Mayonnaise: 0.5: Cup: ... Fry the battered fish in the hot oil until it reaches the ...

Tartar sauce (for four people) 1 cup of mayonnaise ... use the remaining hot oil to fry your potatoes. The fish will stay nice and crispy while you are waiting for them to cook.

In a large, deep skillet, heat 1 1/2 inches of oil to 325°. Working in 2 batches, fry the cod in the hot oil, turning once, until deep golden and crispy, about 3 minutes.

"The tartar sauce with the fish fry has a great zip, and you can tell they make it in-house. And of course they serve it over a bed on those famous fries. "Always on time, hot, fresh, and with a ...

Two of the restaurant's four locations take a deep dive into Friday fish fry (through April 19), doing the all-you-can-eat thing ($13.95) with beer-battered cod, housemade slaw and a choice of ...