News

Laurent Zirotti, chef and owner of Fleur de Sel, is closing his celebrated and fine-dining French restaurant in Post Falls, with the last day of service scheduled for May 19. Zirotti, who received ...
Flatiron: Chef Cyril Renaud has just announced that he plans to close his 8 year-old, Michelin-starred restaurant Fleur de Sel to focus on his new, more casual eatery Bar Breton. Unsurprisingly ...