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Some 80 billion pounds of food is thrown away every year in the United States, and roughly 30% of it is food grown that never makes it to store shelves. The Farmlink Project is trying to change that.
Pyramids can show the number of organisms or the weight of food in a habitat. Find out more with Bitesize. For students between the ages of 11 and 14.
A three-year research project aiming to increase access to local food in Northern Ontario has received almost $360 thousand in funding from the Natural Sciences and Engineering Research Council of ...
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