September 10: A portrait of Alvin Salehi, left, and Joey Grassia, co-founders of Shef, an SF-based online platform for local cooks to sell homemade food, on Sept. 10, 2021, in San Francisco ...

On Shef’s website, visitors can order ready-to-heat-and-eat meals prepared by local home cooks who specialize in their own cultural dishes. But don’t call it a food-delivery service.

In 2019, he decided to give that opportunity to other immigrants and home chefs through Shef, a San Francisco-based company he co-founded with Joey Grassia, a two-time food entrepreneur and fellow ...

The company’s now national expansion is driven mainly by the passage of laws in all 50 states, as of 2022, that enable the sale of certain types of homemade food. Shef, which mainly stuck to ...

Yet delivery apps like DoorDash and Grubhub continue to see record demand for restaurant-quality food. Shef, an Airbnb-like platform for home cooked meals, is ramping up to meet that demand while ...

So, he decided to try out Shef, an online platform for local, homemade food. To put it mildly, he became an instant hit with customers, earning an average of $270K a year. Wayne is now among ...

Then she discovered Shef.com, an online platform where cooks sell homemade food to local communities. Boddie has a steady income now and is back on her feet. Shef.com was founded by Joey Grassia ...