Drizzle a little lemon juice over the chicken legs just before serving for a bright, fresh finish. Experiment with Coatings: ...

Use quality chicken drumsticks: Opt for fresh, high-quality chicken drumsticks. Look for drumsticks with a good amount of meat and avoid any that appear bruised or have an off odor. Season the ...

These glossy weeknight-friendly chicken legs strike the perfect balance between tangy, sweet, and delightfully savory. Glazing the chicken in a combination of honey and mustard bolstered with soy ...

Rub the chicken legs with the mixture to coat ... Crumble the stock cube into the water and sprinkle with the remaining fresh parsley and coriander. Bake in the oven with the lid on for about ...

Deliciously sticky chicken drumsticks are great served hot for a midweek supper or cold for a picnic. Crunchy coleslaw adds contrasting flavours and textures. Put the chicken in a shallow bowl.