Families often get together for a special Easter lunch or dinner, and what could be better than a succulent roast lamb with a ...

Tender braised lamb shanks are served with a fresh herb salad featuring pea tendrils ... The accompanying mint sauce comes together quickly as mint jelly is heated with rum and jalapeño just ...

Lamb chops cook really well in the air fryer, giving you tender meat and crisp fat. The simple roast vegetables and fresh mint sauce balance out the richness. Each serving provides 761 kcal ...

If possible ask your butcher to remove the aitch bone from the top of the leg of lamb so that it will be easier to carve later, then trim the knuckle end of the leg. Season the skin with salt and ...

To serve, shred the lamb and place on serving plates. Place the roast potatoes, parsnips and cabbage next to the lamb. Serve with the mint sauce, gravy and grated chestnuts (if using).

Buy some midloin lamb chops from your butcher ... Serve with mashed potatoes, peas and mint sauce. Chop a bunch of fresh mint leaves and put them in a heat proof bowl. Cover these with sugar.

fresh thyme leaves, and Dijon mustard. With these ingredients, you will be able to create a delicious and flavorful hazelnut-crusted lamb chop dish, complemented by a refreshing mint pesto sauce.

Smoky, spiced, and dripping with flavor—these Moroccan-style lamb ribs are everything you want in a next-level barbecue dish. Rubbed down with a bold North African spice blend and finished with a ...