In the same way we love perfectly crispy breakfast potatoes and irresistible buttery bread on a tuna melt with extra crunch, ...

Pretend you're at a sushi restaurant and make these economically savvy towers of tuna, rice, avocado, and wasabi-spiked shishito peppers at home.

Instead of fresh tuna, this recipe employs the tinned variety ... Feel free to substitute Broccolini for the asparagus, and serve with steamed rice, if desired. 1. Make the marinade: In a bowl ...