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It might seem obvious that you're supposed to thaw frozen vacuum-sealed fish in its packaging, but this could actually let ...
Seafood safety experts say there are dangers in the packaging of your frozen fish. This is what you should do instead.
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Never thaw frozen fish in vacuum-sealed packaging. Here's whyWhen shopping for frozen fish, it’s hard to resist the convenience of individually wrapped, vacuum-sealed portions. They're easy to store, already pre-cut, and portioned for quick, hassle-free ...
If you do choose to thaw the fish first, he recommends removing the fish from its packaging ... up to frozen fish, in some places, it’s de rigueur. Where I live, in France, frozen food has ...
In the sense of actually being appetizing, every bit of food in your freezer has an expiration date, even if it’s not printed on the packaging ... chances). Fish that’s been frozen too ...
Be sure to write the date on the packaging. If you want to freeze larger fish whole, put it in the freezer unwrapped and leave it until it's completely frozen ... off to avoid food poisoning.
With the transition towards hygienic and safe food preferences ... If applied to the frozen fish and seafood market, there is a need for small portioned or customized packaging with a serving ...
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