A Gooey, Sweet Shortcut to Dessert Heaven If you love chocolate, coconut, and all things gooey and indulgent, you’re going to ...

Coconut is an integral part of German chocolate cake. When paired with dark chocolate and roasted pecans, its flavor will shine in this classic dessert. The frosting requires some time to cook and ...

This rich, moist cake borrows flavors from a classic German chocolate cake for the perfect celebratory centerpiece. We love pastry chef Emily Luchetti's variation on a classic German chocolate cake.

not overly sweet loaf. While the cake alone is fantastic, the thick and creamy blanket of dark chocolate ganache makes it irresistible. Use coffee in the cake batter for a robust cake with bitter ...

give your valentine an intensely rich double chocolate loaf cake with a plush, velvety crumb. Inspiration for this cake came to us by way of Claire Ptak of Violet Cakes, a bakery-café in East London.

‘Baking a homemade loaf cake every week ensures there’s always a tasty snack for teenagers when they get home from school, and who doesn’t love chocolate cake?’ writes award-winning ...

Or just having a day when only chocolate cake will do? This five-ingredient chocolate loaf cake is the answer. Preheat the oven to 170C/150C Fan/Gas 3½. Grease a 900g/2lb loaf tin and line with a ...

You can make this in a traditional round tin or, like I’ve done here, in a loaf tin. This cake is as rich as chocolate gets, especially with the extra ganache inside. If you’re feeling fancy ...