Soggy wedge of citrus fruit not cutting it anymore? Here’s how to take your gin and tonic to the next level… Along with opaque tights going back in the drawer and the heating tentatively ...

Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting.

Once the sugar has dissolved, remove from the heat. Add the gin, tonic, lemon juice and the grated Bramley apple. Set aside to cool completely, then pour the mixture into a plastic freezer-proof ...

Experts are clear about drinks such as gin and tonic. Gin and tonic is usually the drink of choice after a meal. This spirit, although it can be refreshing, is also not recommended, especially ...