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Choosing safe cooking oil: Here's what to look for in refined oils to safeguard kidney health
“It is important to recognise the health risks posed by glycidol esters (GE) and 3-monochloropropane-1,2-diol (3-MCPD) contaminants in cooking oils. It's vital to highlight the alarming health ...
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Hong Kong’s consumer watchdog finds potential carcinogens in nearly 90% of instant noodles tested
The EU regulation for palm oil has set the maximum limit of sum of 3-MCPD and its fatty acid esters at 2,500 micrograms/kg. The maximum levels of glycidol in general edible vegetable oil stand at ...