Grape jelly is a childhood rite of passage. It’s a bit sweet and a bit tart, and it’s the perfect thing to spread on peanut butter and jelly. In this guide, we’ll take you through the step ...

Grape jelly has long been on my canning wish list, but frankly, I was afraid to ask. I worried it might be complicated and involved added pectin. And of course, ...

Concord grape season is a short one, but you can extend it by making this delicious preserve, Yewande Komolafe writes.

If you’ve got ripe mustang grapes on your property (or have permission to pick a neighbor’s vine) this jelly recipe will help you preserve that native Texan sweetness. Instructions: Place the ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. Shirley Kimbrell shares this general recipe for grapelade in response Paulette Brant's request. Kimbrell ...

8 ounces of Nannie’s Canning grape jelly 2 tablespoons of Nannies’ Canning Irish Stout Mustard Mix jelly, mustard, BBQ sauce together toss meatballs in the sauce lightly keep warm in a crock pot.

Grapes make for more than just a juicy snack. Try chef Kathy Gunst's recipe for a flatbread loaded with grapes, bacon and cheese.