In a medium bowl, whisk together grape juice, egg ... and pat it in lightly so that it adheres to the batter. 6. Cool muffins on wire rack. Serve warm or when cooled to room temperature.

Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. Grapes are at their peak - make the most of a fruit that ...

Tomato Gratin with Grape Nuts Topping Cookbook author Martha Rose Shulman, whose 20-plus books include "Mediterranean Light," "Provincial Light," and "Ready When You Are," based this recipe on one ...