When it comes to making chicken burgers, how you flavor the ground meat is key to ensuring a delicious result. The mixture will need to be well-seasoned with salt and pepper, then consider adding ...

3. Mix together hung yogurt, garlic paste, ginger paste, salt, ½ teaspoon Kashmiri red chilli powder, garam masala powder and mustard oil in a bowl. 4. Add chicken and mix well. Set aside in the ...

And chains are innovating, coming up with novel saucy and spicy versions of their ... chalk it up to that sugar, salt and MSG. Whatever alchemy the chicken wizards are getting up to, the result ...

The popular bunless burger Double Down will be heading back to KFC’s menu, with a brand-new and improved spicy twist. Fans have been calling on the fried chicken restaurant to bring back the ...