We all know the Gujaratis love their food! And what better state than to try out a variety of street foods that are ...

Dhokla's roots go back to Gujarat, where it has been a staple for centuries. Traditionally made from fermented rice and ...

Bhungara Batata is an iconic combination served on the streets of Gujarat. The yellow hollow fryums are called Bhungara in Gujarat and these crispy fried snacks are dipped into the tantalizing potato ...

Nestled in the western part of India, Gujarat not only boasts a rich cultural heritage but also a diverse and vibrant culinary landscape. From aromatic street food stalls to elegant dining ...

Explore Gujarat's food culture and heritage through the explosion of flavours from its variety of street food. We all know the Gujaratis love their food! And what better state than to try out a ...