If you've opened a carton and properly refrigerated it in an airtight container, heavy cream is best used between one and two weeks. Its high-fat content gives it a longer shelf life compared to ...

In @mississippi_kween's TikTok, she uses a little more than half of a 16-ounce carton of heavy whipping cream to cover her cinnamon rolls. There is no set amount for this process, so use what you ...