Herbs de Provence recipe blend is so easy to make, especially if you grow your own or support your local farmers markets. Don ...

The lighter, more delicate herb chops easily, and both the leaves and stems are edible. It plays a starring role in béarnaise ...

Dried oregano is a kitchen essential, but make sure you replace it frequently as it quickly loses its pungency. Oregano is one of the herbs in the mixture called herbes de Provence.