How to Pick a Ripe Guava. A ripe guava will have some give when you squeeze it, says Richard LaMarita, chef-instructor of plant-based culinary arts at the Institute of Culinary Education.

A guava is a tropical fruit, native to Central and South America, but it’s now cultivated in many warm climates around the world. It has green to yellow skin, an oval shape, and flesh that may ...

Here are 8 ways to make the most out of this guava season while they are still in the markets! ... pink and soft guavas as well as other tropical fruits such as passion fruit, peaches, etc ...

A study published in the journal Molecules found that polysaccharides extracted from guava leaves can significantly reduce fasting blood sugar, total cholesterol, and triglyceride levels in diabetics.

Guava is a tropical fruit which is known for its sweet taste and pleasant aroma. ... To make guava leaf tea, simply steep fresh or dried guava leaves in hot water for 5-10 minutes.