How I Make Fried Potatoes and Onions (Step-by-Step) Prep the Potatoes. I peel and dice the potatoes into small, even cubes so they cook evenly. If I have extra time, I soak them in cold water for ...

These Oven-Fried Stuffed Potatoes check all the boxes—crispy, cheesy, creamy, and fully customizable. They’re great for holidays, parties, or anytime you want a hearty, make-ahead side that ...

Even though it’s a humble side dish, pan-fried potatoes are always the first thing to get gobbled up at dinnertime. There’s something about the way the crispy outsides give way to fluffy, tender ...

Plus, she added some fried-pickle-inspired spices to the raw potato mixture, too. Pickle and potato latke recipe Check out the full recipe for how to make fried pickle latkes here .

Instructions: Place butter in a 13x9-inch baking pan. Place the pan in the oven and turn the oven on to 400 F to preheat. When the butter is bubbly, remove the pan and set aside.

Lodge Pre-Seasoned 12-inch Cast Iron Skillet with Assist Handle Holder. Amazon. $30. Buy Now. Crispy Skillet-Fried Potatoes. The secret to these impossibly crispy potatoes?