How to mash potatoes. Once the potatoes are soft, it's time to drain them well in a colander or strainer and let them steam off. "Potatoes are about 80% water, so you want to let that steam get ...

How to Make Mashed Potatoes 10x Better. First things first, potatoes. "I like Yukon gold potatoes for mashed," Luke tells me, ...

How To Make Mashed Potatoes, According to a Potato Farmer. For the perfect mashed potatoes, Sponheim suggests starting with three to five pounds of potatoes, quartered into one-inch pieces.

Mash the potatoes through a potato ricer into a large bowl. Add in some butter and warmed cream and stir. In a separate ...

I've developed the best recipe for mashed potatoes that takes less than 15 minutes to make.; My biggest tip is don't over-mash the potatoes — a few chunks are fine. The recipe is simple, but you ...

To make mashed potatoes in advance and keep them warm, use your slow cooker (a Crock-Pot, for example). Use the low setting and keep potatoes in the slow cooker for no longer than four hours.

How to Make Bobby Flay’s Green Chile Queso Mashed Potatoes Put the potato chunks in a large pot, add 2 tablespoons of kosher salt and fill with a few inches of water.

We all know holiday meals are all about the side dishes and everyone's favorite (aside from stuffing, that is) is mashed potatoes. The fluffy, buttery, pillowy potatoes are an absolute treat with ...

We all know holiday meals are all about the side dishes and everyone's favorite (aside from stuffing, that is) is mashed potatoes. The fluffy, buttery, pillowy potatoes are an absolute treat with ...