Toasting nutty, golden brown almonds can be tricky, because they can burn and turn bitter in a flash. Here's how to make the ...

Cut into thick slices and serve hot with vegan gravy. This nut roast recipe can be made ahead and kept in the fridge for up to 3 days. Cover with foil to reheat in a medium oven for 20-30 minutes.

That is, until we realise that no oven means no roast dinner ... which is perfect for a small nut roast. Another option is a filo parcel. Filo works wonderfully in air fryers; it really crisps ...

Step 1 Preheat the oven to 190°C (170°C fan) gas mark 5. Step 2 In a large bowl, toss the onion, fennel, sweet potato, ...

Preheat your oven to 180°C/gas mark 4. Cut half the celeriac up into steaks. Add to a large roasting pan with olive oil and salt. Roast for 20 minutes, then turn. Continue to roast for a further ...