Frozen desserts are a great way to cool off and enjoy something sweet, especially during warm weather. From ice cream and ...

Although this cake does not contain plum, the fruit, as the name may suggest but plum actually ... This cake is great as a dessert with a dollop of ice cream or works prefect with your evening tea too ...

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There’s no hard and fast rule about when to ice your cake, but it’s best to ... apricot jam instead), but the natural lumpiness of fruit cakes means your finish won’t be as smooth, and ...

(Add a scoop of ice cream to take it over the top ... He likes to fold in candied citrus peels to make a French fruit cake; he also loves plain slices dipped in espresso. The solution to baking ...

Fold in the remaining flour mixture until well mixed and then mix in the dried fruit ... and moist cake, spoon over a few tablespoons of brandy every week until you are ready to ice and decorate ...