Imitation crab cakes 2 points These Imitation Crab Cakes hit the spot! I really needed a good lunch today being as I did not eat breakfast. It wasn’t planned. I just got busy and forgot. This ...

There's nothing wrong with standard cake flavors, but it can be fun to mix it up too. From chilis to olive oil, these cakes ...

Imitation crab is a popular ingredient in dishes like seafood salads, crab cakes, or California sushi rolls. Learn what to know about imitation crab.

Dive into everything you need to know about imitation crab, where you’ll find it on menus, how to use it in imitation crab recipes, and how its flavor and nutrition stack up to real crab.

This jumbo lump crab cake recipe comes from Gulfstream restaurant in Newport Beach. They are served with an easy, flavorful mustard sauce.

No, it's not real crab meat inside your California roll—so what is imitation crab, really? Here's what this sushi staple is really made of.

Our Deviled Crab Cakes are great for folks who love crab cakes, but don't like the high cost of crab meat. They're made with imitation crab meat and baked, not fried, for great flavor that won't ...

Imitation crab is a processed seafood combining minced fish known as surimi with starch, egg whites, sugar, salt, and other ingredients to mimic the flavor.