In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we season the bird ...

This South Indian-style chutney makes for a refreshing accompaniment to pair with your everyday meals. Add a portion of grated cucumber to it and mix. Add some tamarind pulp and grind. 4. Transfer the ...

One cup of peanuts, 2-3 green chillies, 2-3 cloves of garlic, one tablespoon of lemon juice, half a teaspoon of cumin seeds, salt and water as required, one tablespoon of oil, half a teaspoon of ...

Are you wondering what to make with semi-ripe and raw mangoes available in the market? It’s time to experiment and prepare ...

Shilpa Shetty Celebrates Return To Films After 14 Years With This Yummy Sweet In her previous Instagram post, Shilpa Shetty shared a series of photos from her visit to a farm. The actress seemed super ...

It's a cross between an Indian mango chutney and a traditional British chutney. Put the mango slices in a large bowl and sprinkle with salt. Leave overnight. In the morning, drain off the juice ...