I am a huge fan of Indian cuisine and could enjoy its creations every day. Recently, however, I discovered vegetarian green ...

Bold, Warming Flavors with a Smoky Bacon SurpriseThis chickpea curry takes inspiration from classic Indian flavors and gives ...

A blend of fresh ginger, garlic, and jalapeño chile forms the aromatic base for this vegetarian curry ... in this warmly spiced egg curry. It's a South Indian dish that chef Margaret Pak of ...

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...

A boil-in-the-bag version of the vegetarian curry developed for Indian employees of Suzuki Motor Corp. in Hamamatsu soon will ...

A soothing vegetable curry from all the way from Kerala ... Garnish with curry leaves and enjoy the authentic South Indian dish.

These baked vegetarian Punjabi-style samosas showcase ... This warming South Indian curry from chef Asha Gomez features boneless short ribs that braise in a curry-perfumed sauce that’s perfect ...

inventive curry recipes? We bring you three ideas from Michelin star chef Atul Kochhar’s latest cookbook that will end up becoming firm favourites. As national treasured cuisines go, Indian food ...

Paneer is an Indian cheese with a mild flavour, that stays firm when roasted. It is combined with roasted cauliflower and sweet potato in this deliciously rich, satisfying and creamy curry.

chilli and vegetable oil. Curries from South East Asia require different seasoning from Indian curries. Thai curry pastes tend to be hotter and more fragrant than Indian ones, and are flavoured ...