In some regions of the world, wild-caught insects have been a valuable source of protein for centuries. However, the mass farming of insects for food and feed is a modern practice. Over the last ...

All told, trillions of insects are farmed each year across the globe – more than all other livestock combined. Each year, producers rear some 2.1 trillion black soldier flies alone – and, if industry ...

Food irradiation has numerous benefits: Eliminates microbial contamination: Destroys bacteria, moulds and yeast that cause ...

could well become the indispensable allies of tomorrow's agriculture. These insect robots, lighter than a paperclip, are ...

Growing up in Thailand’s northeastern Isan region, Suwimon Chantajohn learned from her grandfather which insects were best to ...

Ecologists are investigating the decline of insect populations in the world's tropical forests. Insects, the most abundant and diverse group of animals on Earth, are experiencing alarming declines, ...

Weeds can serve as a source of pollen and nectar for beneficials. Relax your weed management regime, especially within ...

Highlights of this year’s event include an insect food-tasting menu, an art gallery showcase including art from UW students and local community members, and an information expo with people from across ...

Insect predators found in the United States ... stink bug native to North America known for preying on various agricultural pests — as well as Carolina and Chinese mantises were particularly ...