Puritans might not call most American pubs Irish, but that shouldn't stop you from eating a hot bowl of beef and potatoes.

The salty bacon, hearty potatoes, and creamy butter combine to create the ultimate winter comfort food. So, without further ...

Simple yet satisfying, it is a food of the people – a dish that has warmed Irish hearths for centuries and continues to grace tables, especially during celebrations like St Patrick’s Day ...

Finish by stirring in half the parsley, then garnish with the remaining parsley. This easy-to-make, flavour-packed beef stew is a classic Irish comfort food that's perfect for any time of year.

This rich, meaty stew is the perfect winter warmer. Beef and Irish stout melt together to create wonderfully tender comfort food. Each serving provides 1138 kcal, 97g protein, 82g carbohydrate (of ...

Irish soda bread is a traditional St. Patrick's Day recipe that has stood the test of time, but like many traditional foods ... If you want the flavors and comfort of Irish soda bread in a ...

Kildare’s Irish Pub, also affectionately known as “Kilds,” offers both classic drinks and a delicious food menu—including a ...

This series puts a modern spin on the celebrated dishes of Irish culture. ŇChef of the peopleÓ and series host Kevin Dundon, an award-winning Irish chef and restaurateur with quintessential ...