Summer’s here, and with it comes the undeniable craving for something cool, creamy, and utterly delicious. But who wants to ...

In a 16-oz. jar, combine cream, condensed milk, whole milk, and vanilla. Tightly screw on lid and shake until mixture is thickened and holds its shape for a couple of seconds when drizzled (just ...

A scoop of Talenti ice cream should not need the jaws of life to access — and thankfully, the brand is listening to frustrated customers. Across the internet for some time now, Talenti customers ...

A scoop of Talenti ice cream should not need the jaws of life to access — and thankfully, the brand is listening to frustrated customers.

Why are Talenti ice cream jars so hard to open? The brand is responding to customers who say they can't get the lid off their ice cream. The brand has heard your pleas and says it’s working on a ...

If you've ever tried to enjoy some Talenti gelato, you've probably experienced the frustration of opening the jar. Now, the company is listening to customers' complaints.

While pistachio cream lends itself to all sorts of desserts, “[it] is incredibly versatile,” says Calleja, who offers a pistachio pesto spaghetti on the V Modern Italian menu.