This Italian sausage, peppers and onion recipe is easy, simple, and absolutely delicious. This Italian recipe is from my mother and is always a hit for parties, family get togethers, and holiday ...

"They are naturally very sweet and fruity with a nice acidity." While McLane loves Nardellos sliced up raw, he also suggests ...

They are great raw or used in pickles. Cubanelle peppers or Italian frying peppers: These are long, thin greenish peppers that are great used raw, stuffed, pickled or sauteed.

But just like tomatoes, sweet peppers are represented at farmers markets with great variety. From big blocky thick walled peppers that ripen from red to a chocolate brown, to thin-walled Jimmy ...

Eat Voraciously This special sweet pepper upstages even the juiciest pork chop Seek out Jimmy Nardello peppers for a pork and pepper skillet dinner that will knock your socks off.

Ingredients:8 eggs12 cup milkSalt and pepper1 cup shredded mozzarella cheese1 tablespoon olive oil8 ounces sweet bulk Italian sausage1 medium sized yellow onion, thinly sliced1 red pepper, sliced ...

Serve immediately. Picking the Perfect Pepper: Cubanelle peppers (sometimes labeled "Italian frying peppers") are long tapered sorts, mild and sweet.

Paired with a sweet-and-smoky eggplant dip, juicy chicken skewers are late-summer barbecue food at its finest.

Italian beef is traditionally made with slow-roasted top sirloin, giardiniera or sweet peppers and au jus. We took pizza and made it ours in Columbus.

Chicken Scarpariello is a classic Italian-American dish with juicy braised chicken, sweet Italian sausage, and a vinegary, sweet-sour pan sauce.