A skewer runs $4.50 to $5 and can be chicken, pork, combined ground beef and lamb, shrimp or falafel. It comes with pita points and tzatziki or house Kalamaki sauce. Meats, cooked on a rotisserie ...

You’ll have presoaked skewers at the ready. 2. Choose your meat. Select cuts with a good amount of fat, like flatiron beef steaks, lamb shoulder, chicken thighs, or pork shoulder. If you thinly ...

Here's a selection of recipes from our archives, including marinades and sauces for chicken, pork, lamb, beef, venison ... Grill on skewers and serve on Italian bread. To roast garlic: Drizzle ...

Ham croquettes with pear dipping sauce, pulled pork slaw sandwich and Asian beef skewers. Sample festival booth favorites with Chef Kevin Belton. During this episode Chef cooks up ham croquettes ...

Variations of these Moorish-inspired, grilled skewers abound ... wouldn't have eaten pork so it’s likely Spanish Christians introduced the idea. Feel free to use lamb, beef or even duck as ...

From now until Feb 10, drop by the store and you’ll get to try the 18-inch wagyu beef skewer for just $20 a pop ... of high-end ingredients, from pork raised in Scotland’s Brydock Farms ...