"Hakuru or jaggery is what we use in place of sugar in everyday ... "It has been totally rewarding for me to work with local ingredients like kithul," says Nimeshan Namasivayam, the proprietor of Kopi ...

“Kithul treacle and jaggery are made from the sap harvested directly by ... However, we ensure not to add artificial ingredients and due to this our products are sold at a premium price from leading ...

A series of new rules and regulations will be introduced to ensure the quality of Kithul honey and jaggery. The Minister of Agriculture and Plantation Industry Mr. Mahinda Amaraweera advised the ...

"Hakuru or jaggery is what we use in place of sugar ... "It has been totally rewarding for me to work with local ingredients like kithul," says Nimeshan Namasivayam, the proprietor of Kopi Kade.

"Hakuru or jaggery is what we use in place of sugar ... "It has been totally rewarding for me to work with local ingredients like kithul," says Nimeshan Namasivayam, the proprietor of Kopi Kade.